Kitchen design ideas. Monday , July 30th , 2018 - 10:32:48 AM
Ask any chef what the most important aspect of their kitchen is and they will most likely tell you it is organization. You will want to implement some great organizational ideas into the design of your kitchen. Also, keep in mind that you do not want to interrupt your work triangle (the imaginary triangle between the stove, refrigerator, and sink) with a lot of foot traffic. In other words, if people are going to be running to the pantry all the time, make sure you put it out of the center area.
The most important point that needs to be kept in mind is that the kitchen gets good ventilation and lots of natural light. This makes the room look more airy and welcoming.
When you are making the calculations for space in your professional kitchen design ideas, do not forget to calculate the height of all of the counters and workspaces. If the height is too low or too high, it will make working in the kitchen unpleasant and tiring. Whether you are going to use gas or electric to cook, it should also be incorporated in your professional kitchen design ideas. Many cooks prefer to use both gas and electric. What size will your ovens be? Keep in mind that you need bigger ovens for the large trays and baking sheets. Do you want grills, griddles and barbecue access? Do you want that barbecue to be charcoal? In order to keep the kitchen cool, dry and comfortable, do not forget to incorporate kitchen hood heat extractors.
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